Mar 31, 2016 10:48AM
By avoiding certain plastics, foam products and certain seafood, we can strategically lower our exposure to the worst carcinogenic chemicals, reports the Environmental Working Group.
A review of 33 studies found that Tai Chi reduces depression and muscle stiffness and increases well-being for patients with some chronic conditions.
Organic agriculture practiced worldwide can boost the CO2 content of soil and help lower global temperatures, reports the Center for Food Safety.
Honeybee backers scored a court victory that blocks sales of a bee-toxic pesticide, while findings of high aluminum levels in bee bodies evoke fresh concerns about other pesticides.
To help consumers choose sustainable seafood, Greenpeace evaluates and rates grocery chains on their seafood purchasing policies and labeling.
Microorganisms in the gut of the common mealworm appear to turn discarded Styrofoam and plastic into biodegraded fragments that look like rabbit droppings.
The Corexit oil dispersant used by British Petroleum to clean up the Deepwater oil spill will have long-lasting lethal effects on marine life.
Germany has followed Scotland’s lead in the European Union by blocking the use of GMOs (genetically modified organisms) in agriculture.
Lower Austria, largely relying on hydropower from the Danube River, generates all its electricity from renewable sources.
Activists are increasingly using ballot initiatives enabling voters to enact local policies created to protect clean air, clean water and clean energy.
Natural Awakenings Sarasota/Manatee
